A very versatile strain that produces Saison or farmhouse style beers as well as other Belgian style beers that are highly aromatic (estery), peppery, spicy and citrusy. This strain enhances the use of spices and aroma hops, and is extremely attenuative but leaves an unexpected silky and rich mouthfeel. This strain can also be used to re-start stuck fermentations or in high gravity beers.
- Pure pitchable yeast for brewing
- Contains 100 billion yeast cells
- Designed to directly inoculate 5 gallons of wort
- Contains 125 mls (4.25 oz. or 128 grams) liquid yeast & malt-based nutrient blend
Styles: Belgian Blond Ale, Belgian Dark Strong Ale, Belgian Golden Strong Ale, Belgian Specialty Ale, Bière de Garde, Saison
Keep refrigerated. Do not freeze.
|Yeast Style||French Ale|
|Min Fermenting Temp||65|
|Max Fermenting Temp||77|
Customer ReviewsWrite a review
Order shipping got messed up, ended up using dry yeast
The beer I made was Storm the Bastille Saison. The yeast makes all the difference in this beer. The flavor profile is important when making this beer and you really need to use the right yeast. Well, this is it, right here. Wyeast 3711 Freanc Saison. You can,t go wrong with this.
I made up an all-grain batch of saison and wanted to be sure that it had a dry finish. The OG started quite a bit higher than I expected (1.062) and the 3711 got this down to 1.002 in less than two weeks.
Shipment was delayed by the worst snow storm in 15 years #6inches #washingtonstate. Popped the pack and let it set for almost 5 hours. Not only did the pack not expand, but 2 days after pitching, I had to make a trip to the LHBS and grab a vial of whatever they had in stock. I may consider using it again if I brew this beer again, but I'm not convinced these snack packs are for me. I have never had an issue with my dry packets. 2.5 stars out of 5.
A monster fermentor! FG was 1.000. Delicious flavor profile for a pale strong ale. Going to use this as my house yeast.