Root Shoot Malting Munich Wheat Malt
Root Shoot Malting's Munich wheat malt is their traditional white wheat that they kilned to the profile that they use their Munich 10. The more dense wheat kernels pick up less color, so the final SRM is 6. Great complex grainy/nutty notes.
More about Root Shoot Malting:
The Olander family is deeply grounded and invested in Northern Colorado. Todd and Steve Olander, owners of Olander Farms, cultivated Root Shoot Malting to specialize in the highest quality of local grain and craft malt available to the brewing and distilling industries. As 5th generation farmers in Loveland, Colorado, we respect the heritage of our region’s agriculture. As partners in the beer industry, we value the high standards of being in one of America’s most esteemed locations for craft beer. Each and every bag is hand-packaged at their craft malthouse.
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W111I - 1lb Whole
|Soluble Total Protien
|Domestic Base Malt
|Light (0-15° L)