Tangy, aromatic, and tropical—this passion fruit puree delivers an intense, refreshing flavor with that unmistakable passion fruit punch. Perfect for adding bold tropical character to beer, cider, mead, wine, seltzer, and kombucha. Whether used in primary or secondary fermentation, it adds vibrant acidity, aroma, and color without any prep or waste.

Puree is ready to use in primary or secondary fermentations—do not boil.

Features:

• Made with real passion fruit and natural ingredients
• Vegan, Kosher, Non-GMO, and Gluten-Free
• Ready-to-use—no prep, no waste
• Ideal for beer, cider, mead, seltzer, wine, and kombucha
• Contains 32 oz of puree
• Brix: 7.0°–13.0°