Alias – Monastrell Cabernet Tempranillo

Bold aromas of dark fruit, chocolate, and toasted oak lead into a rich, full-bodied blend of Monastrell, Tempranillo, and Cabernet Sauvignon. Layers of black fruit, subtle strawberry, and earthy spice are supported by firm tannins, vibrant acidity, and heavy oak integration. Serve at room temperature.

Sweetness: Dry | Body: Full | Oak: Heavy | Alcohol: 14% ABV

About Alias and the Valencia Region:

Valencia’s warm climate and high-altitude vineyards produce grapes with concentrated flavor and character. Alias showcases Monastrell’s power, Tempranillo’s red fruit and structure, and Cabernet’s boldness—all rooted in Spain’s rich winemaking heritage.

Alias Food Pairing

This bold blend complements smoked meats, wild mushroom risotto, Manchego cheese, and dark chocolate desserts. Ideal for grilled fare or holiday roasts.

The name Alias honors Monastrell, a bold varietal also known as Mourvèdre and Mataro around the world.

This limited wine kit was released June, 2025.