Call Us 888-449-2739

Text Us 240-575-2848

Rice Syrup Solids 1 lb.

More Views

Rice Syrup Solids 1 lb.

SKU: 2211

$5.99
OR
Description

Details

Rice Syrup Solids are used to add alcohol and lighten the body of beers. You add them to the boil at the same time as your malt extract. This is the ingredient used in many American lagers, such as the "King" of beers.
Details & Instructions

Reviews
4.8 / 5.0
11 Reviews
5 Stars
4 Stars
3 Stars
2 Stars
1 Star
9
2
0
0
0
As advertised
Adds no character or flavor to beer. Looks like about 44 PPG.
July 17, 2012
For "moonshine" beer
I experimented with this, just for the heck of it. It does add alcohol, and will thin out your beer, and not add taste. So what? Why bother with it? Just mash a little cooler, at say 149F and you will end up with a dryer, more fermentable wort. I won't use this again.
December 31, 2012
Good for light ales/lagers
This product will help increase the alcohol content of your brew without imparting hardly any taste or color. I've only used it on light ales, but would not recommend for higher gravity/darker brews.
April 24, 2013
Adds fermentables but no color or flavor
Its good for adding a kick to my beer, and it's good in light lagers because it won't darken them. I used it in a few experiments and while it works, its a novelty item, and too expensive for general purpose use. If you need it for a light lager then go ahead. For anything else just add more grain or ferment lower and longer, and you will get more alcohol. Add in some corn sugar too.
July 9, 2013
For making light lagers
I have been experimenting with making light lagers and have been using rice solids because they add no color. It adds alcohol, so I can use less malt. These beers don't have so much flavor though.
July 18, 2013
Adds alcohol without flavor or color
Its a great way of adding some kick to your beer without affecting the malt/hop balance. Its perfect for lighter lagers which are light and you want to keep that way but add some alcohol._x000D_
October 5, 2013
Thins out my lagers
The Rice Syrup is a good addition to my lagers. It thins them, lightens them, and adds some alcohol, without affecting the flavor. I would even try it in ales, if I wanted more alcohol.
November 12, 2013
Good addition for making light lagers
I've been experimenting with light lagers and rice is something the large breweries use to lighten the beer. It adds fermentables and lightens and thins the beer. I would use it again.
January 11, 2014
Essential in making light lagers
Not only does it add fermentables, it thins out the beer and keeps it as light as possible. Because of the cost I only use it where I need it. For an ale I would just add more grain.
March 2, 2014
As an experiment
In Radical Brewing Moser was talking about this so I wanted to try it._x000D_I added the full pound to a light lager, and it did kick up the alcohol more than half a percent. I didn't really notice any flavor or aroma.
January 21, 2013
Customer Q&A
Start typing your question and we'll check if it was already asked and answered. Learn More
Browse 1 question Browse 1 question and 1 answer
How many ppg are the rice syrup solids?
J L on Jul 16, 2016
BEST ANSWER: These will give 37 PPG . -Mike W, Midwest Supplies

Call Us 888-449-2739

Text Us 240-575-2848

Please wait...

Your selected product has been added to your Cart.

Continue Shopping Go To Cart