Details"If you were to ask the average Spanish winemaker in the Rioja wine region
of Spain what they thought of Cabernet Sauvignon, they would probably
smile rather sheepishly and quip that it makes an excellent blending
Gorgeous ruby red in color, this medium-bodied wine is Spain's answer to Cabernet Sauvignon, with berry, plum and herbal notes running to a lush finish of tobacco, leather and vanilla.
- Details & Instructions
Type Red Origin Spain Body Medium Sweetness Dry Oak Type French Oak Intensity Medium Food Pairings Pairs well with escargot, roast pork or quail or goats milk cheeses
- Customer Q&A