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Sparkolloid - 1 lb.

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Sparkolloid - 1 lb.

SKU: 40245

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$15.99
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Description

Details

Sparkolloid is by far, our most popular and effective wine clarifier. Mix one tablespoon of sparkalloid into 1 cup of boiling water. Boil for 15 minutes, stirring occasionally. While solution is still warm, mix into 6 gallons of wine and stir gently. For best results, wait at least a month before bottling. Size: 1 Lb.
Details & Instructions

Additional Information

Gravity Level Medium

Reviews
4.8 / 5.0
25 Reviews
5 Stars
4 Stars
3 Stars
2 Stars
1 Star
23
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1
Disappointment with sparkolloid
Tried it twice per directions in cloudy pumpkin wine-no effect
October 30, 2018
Purchased
1 month ago
Awesome stuff!
Worked as needed! Great product! Will be sure to order again.
June 11, 2018
Purchased
6 months ago
Follow the instructions
Good for clearing Mead. A one step clarifier. Clears in 5-7 days. Keeps the wine vegitarian. Follow the instructions.
April 25, 2018
Purchased
10 months ago
This stuff works great for meads.
Easy to use and works great. This batch of mead had sat a little cloudy for several weeks despite being finished. The instructions say to wait a week before bottling but this is how it looks only 48 hours in. I will wait the full week but I'd call it clear already.

FYI: 1 tablespoon of powder treats 5 gallons.
February 27, 2018
Purchased
1 year ago
so far it has done the job it was suppose to do. Just need to crack a bottle and see the final results.
September 29, 2017
Purchased
1 year ago
Works great
Did the trick with a melomel that wasn't clearing nicely. As with other reviews, does work in 1 week!
January 22, 2016
Works in a week
Makes wine sparkle clear, could be clearer even with a filter._x000D_A week and it's ready, but you can give it longer if you like.
March 1, 2014
Takes only a week
I love Sparkloid, but on the bottle it says allow 1 week to clear before bottling or racking. Not sure why everyone thinks it takes a month.
February 10, 2014
Nice job
Mix it correctly, and use it properly and it does a great job clearing up hazy wine._x000D_Don't just dump it in, read the directions for good results.
December 24, 2013
Clear as glass
What can i say that hasn't already been said? This stuff is amazing. It clears my wine like magic.
November 11, 2013
Customer Q&A
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Browse 5 questions Browse 5 questions and 5 answers
What is better to clear red wines the Sparkolloid or Chitosan that comes in the wine kits?
A shopper on Nov 6, 2016
At what point to you add this product? After primary fermentation?
A shopper on Sep 24, 2017
How would set up a trial to determine the best rate of addition for clearing 250 gallon tote of wine?
A shopper on Apr 23, 2018
BEST ANSWER: Here's answer: 50 tbs or roughly .6 lbs to 1 gallon boiling water. Use the"hot mix" type for wine. DO add it hot. This one gallon should clear the 250 gallons. Give it 5-7 days before racking.
FYI,I just extrapolated the directions. This does work for my 200 gallon batches.
I only do one gallon batches......would this sparkloid be good for that? If so how much would I use?
Sue M on Jan 15, 2018
BEST ANSWER: Yes you can still use it for a gallon batch. It won't hurt your wine if you add too much. It falls to the bottom of the wine bringing the fog/particles with it to clear the wine. You can start with maybe a teaspoon dissolved in boiling water and try that. If it's not completely cleared a week later you can try it again to get the rest.
Directions on bag say to dissolve 1 tablespoon in 1 cup of boiling water for five minutes and waIt one week to clear. The above directions say 15" in boiling water and 1 month to clear.bbefore bottling. Which directions are correct ? Thank you.
A shopper on Sep 28, 2017
BEST ANSWER: Mix one tablespoon of sparkalloid into 1 cup of boiling water. Boil for 15 minutes, stirring occasionally. While solution is still warm, mix into 6 gallons of wine and stir gently. For best results, wait at least a month before bottling.

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