DetailsWhether you're a seasoned expert or all-grain novice, this versatile weapon is ready out-of-the-box to take your mash efficiency to the next level as the first and only sparge arm that expands to accommodate any kettle size from 5 to 30 gallons. Sparge and recirculate effectively on batches from small to large; high-gravity brews across any vessel size spanning up to 24" in diameter.
Fully adjustable on-the-fly to effectively sparge and recirculate every batch, every time regardless of size. Vertical adjustability accommodates variable grain bed heights and the sprayer maximizes adjustable flow range to evenly distribute the optimal amount of water.
Designed to make your brew day easier from setup to cleanup, the clog-resistant sprayer allows you to recirculate your mash or sparge with just a quick change of tubing. Its simple, stainless steel design is easily cleaned and stores small yet is solid as a rock when assembled.
Fits brewing vessels up to 24” in diameter.
Use with 3/8" ID tubing.
- Details & Instructions
3.3 / 5.04 ReviewsFantastic flow rateThe imperial sparge arm worked beautifully in regards to flow rate and dispersion of water throughout the grain.February 23, 2016Good quality but...It would be helpful if there would have been some basic assembly instructions. The hole in the plastic square that the metal tube is supposed to fit into, was too small to fit the metal tube into.December 26, 2015Good designGreat design, but dies nit adjust down quite enough to fit my coolerFebruary 9, 2016Glub Glub GlubThis seems like a great way to sparge but it is way too small and only disperses the liquid wort if the volume is up on the pump otherwise the cone is only about 2" wide. I suggest going to another style as in a shower type vs. this. Not at all impressed and no longer using it.January 6, 2017Purchased
1 year ago
- Customer Q&A
Browse 1 question Browse 1 question and 1 answerIt would be nice to link to instructions, or at least describe how this is supposed to work.BEST ANSWER: The item is very simple to use. Simply set the metal frame on top of your mash tun (slide the frame in or out so that it fits snug to the tun's rim. Connect the tube from your hot liquor tank to the sparge and start the flow. Your sparge water will sprinkle over the grain uniformly, but you will need to control the flow rate from the tank. I use gravity (the hot liquor tank seated above the mash tun), but obviously you can pump the sparge water as well. I'm very pleased with this sparge arm's performance.
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