FermFast 48 Hour Turbo Yeast

FermFast 48 Hour Turbo Yeast produces a premium-quality alcohol wash or base. Under optimal conditions, it can ferment sugar up to 14.5% ABV in as little as 48 hours, or up to 20% ABV within 5–7 days.

Directions

Prepare 4 gallons of warm water in a 7.9-gallon fermenter. Add sugar according to your desired alcohol level and stir until fully dissolved. Top up with cool water to 6.6 gallons total volume. Ensure the solution is below the recommended yeast pitching temperature before adding the entire sachet of 48 Hour Turbo Yeast. Stir well, secure the lid firmly, attach an airlock, and allow to ferment until complete.

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