Call Us 888-449-2739

Text Us 240-575-2848

Dingemans Special B® Malt - Maillard Malts®

More Views

Dingemans Special B® Malt - Maillard Malts®

SKU: U16639

Dingemans Special B malt is the key ingredient in brewing traditional Belgian Abbey and Trappist Ales, Dubbels and Dark Strong Ales.
$2.49

* Required Fields

$2.49
Description

Details

From the land where brewing takes on a religious devotion. Special B is the darkest of the Belgian caramel malts, and oh how special it is. It has a unique aroma and flavor that is very complex. It imparts a heavy, dark caramel taste with more subtle notes of burnt sugar, raisin, and dark dried fruits such as cherries and plums. It can also deliver some of the softer roasty notes of a chocolate or black malt but without the astringency or bitterness. Special B will produce a deep brown color with ruddy highlights and add body and foam stability like all caramel malts. Use it to brew traditional Belgian Abbey and Trappist Ales, Dubbels and Dark Strong Ales, but also try it in brown ale, stout and porter, doppelbock, or any other dark beer, to add an extra layer of complexity. 120-140°L
Details & Instructions

Additional Information

Malt Type Caramel / Crystal / Cara Malt
Origin Belgium
Lovibond 140-155
Extract % 65
Moisture % 4.5
Total Protein % 11.5
Usage % 10

Reviews
There are no reviews for this item. Write Review
Customer Q&A
Start typing your question and we'll check if it was already asked and answered. Learn More
No questions have been asked about this item. Be the first!

Please wait...

Your selected product has been added to your Cart.

Continue Shopping Go To Cart