Wyeast 5112 Brettanomyces Bruxellensis Yeast

  • Wyeast 5112 Brettanomyces Bruxellensis Yeast

Wyeast 5112 Brettanomyces Bruxellensis Yeast

SKU Y5112

PRICE AS CONFIGURED:

$13.99

Product Details

Wyeast 5112 is a wild yeast isolated from brewery cultures in the Brussels region of Belgium.
Wild yeast isolated from brewery cultures in the Brussels region of Belgium. Produces the classic sweaty horse blanket character of indigenous beers: gueuze, lambics, sour browns. Ferments best in worts with lower pH after primary fermentation has begun. This strain is generally used in conjunction with S. cerevisiae as well as other wild yeast and lactic bacteria. Produces some acidity and may form a pellicle in bottles or casks. Generally requires 3-6 months aging for flavor to fully develop.

Additional Information

SKU Y5112
Yeast Style Sour Strains
Yeast Format Liquid
Flocculation Medium
Min Fermenting Temp 60
Max Fermenting Temp 75

Customer Reviews

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M
M.M.

I have bought this product before and it always has consistent results. Right now it is being used in a Brett IPA.