Product Details
Exceptionally high alpha amylase and diastatic power for maximum fermentable yield. Briess distiller's malt is a 2-row base malt made specifically with the distilling industry in mind. It has a high level of alpha amylase enzyme for increased diastatic power. This makes it perfect for mashing with large amounts of adjuncts. A portion of this malt in any mash can help to convert sugars from adjunct sources, such as pumpkin or flaked maize
Additional Information
| Support Documents |
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| SKU | W072I - Unmilled |
| Diastatic Power | 250 - Lintner |
| Lovibond | 2.4º |
| Moisture Percentage | 6% |
| Grain Usage | up to 100% |
| Grain Type | Domestic Base Malt |
| Malt Color | Light (0-15° L) |
| Alpha Amylase | 100 |