A very good choice for alcohol tolerance and stuck fermentations. Produces a very clean, dry profile, low ester formation and other volatile aromatics. Previously known as Wyeast 4244 Chianti.
We purchased this yeast to have a backup in case of a stalled fermention. We recently experienced this (the first time in 20 batches). We added this yeast to the fermentation and it worked like a charm.
We purchased this yeast to have a backup in case of a stalled fermention. We recently experienced this (the first time in 20 batches). We added this yeast to the fermentation and it worked like a charm.
