De-gas your wine in a few minutes, or aerate your wort for a healthy fermentation.
Please Note: The mix-stir is very effective at de-gassing your wine and it should not be used for more than a few 10-15 second bursts. If you over-use the mix-stir you risk adding oxygen to your wine.
Customer ReviewsWrite a review
It works great but It could have improvements longer end pieces
I bought a corker for wine. You people are not very bright
I have used this on 2 batches now and have found the yeast have been 'happier' than they have been in a couple of my prior batches.
It works ok, no problem with the results. But I can see it eventually snapping form all the torque it experiences. In both directions if you reverse your drill.
The agitator produces a lot of foam and gets the air back into the wort so the yeast can grow faster. Its better than a spoon and better than rocking a bucket._x000D_It seems a little fragile and I worry it won't hold up, though it's still ok after 4 uses.