Master Vintner® Moscato makes 6 gallons of soft, luscious wine, with a rounded finish of tropical and stone fruit that begs for another sip. Fresh and vibrant, this white wine has aromas of dried fruit, pineapple, white grape, and lychee--it's a virtual fruit salad in a glass! The fruit in this wine begs to be complemented and challenged.
Looking for the perfect pairing?
Melon wrapped in prosciutto works on two levels:
The melon showcases the acidity behind the lush fruit.
The sweetly savory prosciutto highlights the perfumed fruity sweet notes.
Melon not quite your speed? How about about scallops sautéed in butter for a similar effect.
Playing on the themes of acid and fruit, consider sliding some peach slices into individual glasses, topping with Muscat and then chill for an hour to create a fabulous treat. Take it to a whole new level of decadence with an accompaniment of Danish blue cheese.
Serve quite cool (45-50F) for a refreshing and zesty experience, or use as a base for white Sangria for a real crowd pleaser.
Zero issues. This wine needs to age 3-4 months to even out and be smooth. I've made this kit twice now with zero issues. Lot's of splitting hairs about small issues with this kit, but these folks would complain about ice cream being too cold.
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good stuff
I used this to make 8 gallons of moscato/chamomile pyment. I just bottled it a few weeks ago. It came out very nice; like a lullaby in a bottle.
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