Product Details
Wyeast 1728 can be estery with warm fermentation temperatures. Rich-smoked flavor, suited for Scottish-style ales, smoked beers and high gravity ales.
Additional Information
- SKU
- Y1728
- Yeast Style
- Scottish Ale
- Yeast Format
- Liquid
- Flocculation
- High
- Min Attenuation
- 69
- Max Attenuation
- 73
- Min Fermenting Temp
- 55
- Max Fermenting Temp
- 70