Volume graduation marks are printed on the exterior of the vessel for simplified measuring, and the lid comes with a rubber grommet to help hold your airlock securely in place.
NOTE: This fermenter is particularly important if you're making a Master Vintner wine recipe kit with skins due to the additional space the skins take up.
Pick up an extra fermenter and efficiently make two or more batches at once. This heavy-duty plastic fermenter is ideal for making wine, mead, or cider.
- 7.9 Gallon Capacity Master Vintner Fermentor
- Food Grade Plastic
- Pre-drilled gasketed lid
- Rubber grommet installed for easy airlock insertion
- Exterior marks measure to 5 gallons, with the 6 gallons indicated with interior ridge
Customer ReviewsWrite a review
These buckets are a must have for the higher end wine kits with wet skins/raisins. There is a 6 gallon "ridge" on the inside of the bucket to make addition of water to the kit easily measured. The additional headspace makes the addition of the skins pack workable. Would not advise trying to pry the lid off in one motion as these buckets are pretty tight, loosen around the perimeter of the lid, and remove. Easy to clean, the grommet removes and replaces easily for cleaning/sanitizing.
I like this bucket because you have to put a bubbler on top and you can hear your wine fermenting.
Bucket is made well, but mine is not completely round , have to struggle to get the lid to snap on. Less than thrilled with it
Just fermenting my first wine in my new 7.9 gallon Master Vintner wine fermenter. No mess, no fuss, lid works great. The only disadvantage of this compared to glass is not being able to see the bottom when racking, so I am racking into my 6 gallon Big Mouth Bubbler through a screen to get the granular oak out. This is a great fermenter especially if grape skins are part of your fermentation.