Product Details
Briess Dry Malt Extract- Sparkling Amber is a rich malty, caramel-flavored extract that is excellent when used alone or with specialty malts for extract brewing. It is also well suited for boosting gravity and color adjustment in all-grain beers.
Made from Base Malt, Caramel Malt 60 °L, and Munich Malt. Color: 10.0 ° Lovibond .
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Additional Information
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- SKU
20121, 20123, 20125
- Lovibond
10.0°
- Moisture Percentage
3.0%
- Malt Color
- Light (0-15° L)
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