10% Off Sitewide + Free Shipping Over $49
Use Code: SAVE

Call Us 888-449-2739

Text Us 240-575-2848

SINAMAR®

More Views

SINAMAR®

SKU: M3006

This coloring extract has been used in the commercial industry for the last 100 years. Substitute this extract to gain color without the typical intense flavors associated with roasted malts. Add to the kettle or to the fermenter. 4 oz. will add 16 srm units to 5 gallons.
$5.99
OR
Description

Details

This coloring extract has been used in the commercial industry for the last 100 years. Substitute this extract to gain color without the typical intense flavors associated with roasted malts. Add to the kettle or to the fermenter. 4 oz. will add 16 srm units to 5 gallons.

Details & Instructions

Additional Information


Reviews
5.0 / 5.0
1 Review
5 Stars
4 Stars
3 Stars
2 Stars
1 Stars
1
0
0
0
0
reduce haze in grape wines
I grow my own grapes and use pectic enzyme solution to break down the natural pectin in grapes. This reduces the haze in my wines, producing clearer finished wines.
August 19, 2017
Customer Q&A
Start typing your question and we'll check if it was already asked and answered. Learn More
Browse 3 questions Browse 3 questions
How long is super-kleer k.c. Good for one year , two years ???
A shopper on Jul 14, 2017
If packet d1 is crystallized can it be rehydrated ?
A shopper on Jul 14, 2017
What is this stuff made out of? Chemical or natural?
A shopper on Oct 20, 2017

You may also be interested in the following product(s)

Call Us 888-449-2739

Text Us 240-575-2848

Please wait...

Your selected product has been added to your Cart.

Continue Shopping Go To Cart