This yeast strain does an excellent job creating juicy, fruity character perfect for New England-style IPAs. The medium-ester profile and moderate attenuation leaves a bit of a residual sweetness that helps accentuate the malt and hop flavors and aromas.
|Yeast Style||New England IPA, IPA Ale Yeast|
|Min Fermenting Temp||64|
|Max Fermenting Temp||72|